Strawberry and Lemon Munchkins

Ingredients
- 3 cups Jordans Morning Crisp Strawberry, clusters all broken
- 200 g (7 oz) white chocolate, broken into pieces
- 250 g tub of mascarpone cheese
- 1 tbsp lemon juice
- 1 small lemon zest finely grated
- 1 ½ cups strawberries, halved
Strawberry and Lemon Munchkins
These little individual cluster cakes are made with melted white chocolate and Jordans Morning Crisp Strawberry, then they are topped with a yummy mixture of lemony mascarpone cheese and fresh strawberries. A perfect treat for Mum this Mother’s Day, and they are so simple to make, your little munchkins can help too!
Ingredients
- 3 cups Jordans Morning Crisp Strawberry, clusters all broken
- 200 g (7 oz) white chocolate, broken into pieces
- 250 g tub of mascarpone cheese
- 1 tbsp lemon juice
- 1 small lemon zest finely grated
- 1 ½ cups strawberries, halved
PREP TIME: 10 MIN
LEVEL: Easy
COOKING TIME: 20 MIN
SERVES: 15
Directions
- Melt the chocolate in a large heatproof bowl, positioned over a saucepan of simmering water.
- Remove from the heat and stir in the Jordans Morning Crisp, breaking up any large clusters with a spoon or fingers (kids will like this bit). Make sure all the cereal is coated with chocolate.
- Spoon the mixture into muffin tins to make 12 muffins, levelling the tops with the back of a spoon.
- Chill the cakes in the fridge for about 25-30 mins, until set.
- Meanwhile, mix together the mascarpone cheese, lemon juice and lemon zest. Fit a piping bag with a star-shaped nozzle and spoon in the mixture. Keep chilled.
- Use a knife to ease the set chocolate cakes from the muffin tins. Pipe a star of lemon mixture on top of each one, and finish off with a half a strawberry.
Cook's Tips:
Line the muffin tins with muffin cases if you like, especially if you need to transport the munchkins to a party or picnic. You don't have to pipe the lemony mixture - just use a teaspoon to place a nice sized dollop on each munchkin. You can also use Jordans Organic Granola if you prefer, just top each munchkin with a fresh raspberry instead.